We made a pizza dough that was so simple- it only had 2 ingredients!!
2 Cups Self Raising Flour
1 tub natural yoghurt
Mix! Knead and roll out to the size you want.
Add your toppings. (we used salami, ham, fetta, sundried tomato/artichoke/capsicum mix from the deli)
Bake in a preheated oven : 200'C (400'F) about 15 mins depending on your oven.
Easy as and quicker and healthier than takeaway!!
We have a ceramic pizza stone that helps give pizza a nice crispy base.
Showing posts with label recipes. Show all posts
Showing posts with label recipes. Show all posts
Thursday, August 12, 2010
Sunday, June 27, 2010
Slow cooker recipe ideas
I love my slow cooker at the moment with all the busy-ness in the days since this season of illness came, I am very concious of how it is good to have the early evening settled & dinner made ahead of time & hot & smelling fab when everyone comes in. I found this free e-book of slow cooker recipes that are a little different from the usual ho- hum slow cooker casseroles. I thought I’d like to share it with you:
http://www.recipelion.com/master_images/RecipeLion/Slow-Cooker-Suppers-eCookbook-1(1).pdf
it has some really nice sounding new ideas that I am looking forward to trying. I will post my favourites and I’d appreciate if you try some too leave me a comment of what you thought & we can put some new ideas into our meal plans- I am going to try the golden chops this week
have a wonderful day :)
http://www.recipelion.com/master_images/RecipeLion/Slow-Cooker-Suppers-eCookbook-1(1).pdf
it has some really nice sounding new ideas that I am looking forward to trying. I will post my favourites and I’d appreciate if you try some too leave me a comment of what you thought & we can put some new ideas into our meal plans- I am going to try the golden chops this week
have a wonderful day :)
Labels:
recipes
Wednesday, June 9, 2010
Slow Cooker Lasagna
My neighbour gave me this recipe for cooking a lasagna in the slow cooker- she tried it and just raved about it- so tomorrow I'm jumping in and having a go!! Mind- I'm really particular about my lasagna but I am definately developing a dependence on my slow cooker so while my dear hubby is away for work again this week :( I am going to try it out on the DD's 13 & 3!!
Labels:
recipes
Thursday, June 3, 2010
Creamy Smoked Paprika Chicken
This is a recipe I got in the new philly cheese cookbook.
1 T oil
4 Chicken fillets
1 large onion
2 cloves garlic crushes (or 1T minced garlic from jar)
2t smoked paprika
1 x 400gm crushed tomatoes
250ml Philadelphia light cream for cooking
S & P to taste
2 T chopped parsley
Heat 1/2 oil in pan, add chicken, cook 3-4 mins each side til brown. set aside
Add rest of oil, saute onion & garlic til softened- 3 mins.
Add paprika,saute 1 min, stir in tomatoes. Return chicken to pan and simmer covered 10-12 mins til chicken is cooked through.
Stir in the philly cream, seasonings and parsley. Heat 2-3 mins
Serve with steamed veg.
Very easy and really yummy- we will be eating this again.
1 T oil
4 Chicken fillets
1 large onion
2 cloves garlic crushes (or 1T minced garlic from jar)
2t smoked paprika
1 x 400gm crushed tomatoes
250ml Philadelphia light cream for cooking
S & P to taste
2 T chopped parsley
Heat 1/2 oil in pan, add chicken, cook 3-4 mins each side til brown. set aside
Add rest of oil, saute onion & garlic til softened- 3 mins.
Add paprika,saute 1 min, stir in tomatoes. Return chicken to pan and simmer covered 10-12 mins til chicken is cooked through.
Stir in the philly cream, seasonings and parsley. Heat 2-3 mins
Serve with steamed veg.
Very easy and really yummy- we will be eating this again.
Labels:
chicken,
recipes,
tempt my tummy tuesday,
tuesday's table
Thursday, May 27, 2010
Made some really yummy cordial!!
When my aunty was visiting she had a recipe for some lemon cordial and I have run out of cold drinks today and had some lemons in the fridge so I thought I'd give it a try. IT WAS SUPERB!!!
The toddler loves it too.
I juiced four lemons.
I took the peels and cut them into chunks, all the stuff off the top of the squeezer and put them into a saucepan with 1 cup of water and 1 cup of sugar (the recipe said 1.5 cup sugar so add that if you like but I didnt need it)
Bring to the boil & then simmer for 4 mins. It looks a bit of a mess!! Doesnt matter - you strain it later/
Add a few sprigs of mint, boil 1 more minute.
Strain into a bottle.
Put in the fridge and use just like lemon cordial (dilute about 1:5)
It tastes just like shop bought lemon cordial with no preservatives, chemicals and less sugar. I put it into our regular cordial bottle and didnt tell anyone and everyone commented on how good the cordial was!!
Have a taste- Its a hit :)
The toddler loves it too.
I juiced four lemons.
I took the peels and cut them into chunks, all the stuff off the top of the squeezer and put them into a saucepan with 1 cup of water and 1 cup of sugar (the recipe said 1.5 cup sugar so add that if you like but I didnt need it)
Bring to the boil & then simmer for 4 mins. It looks a bit of a mess!! Doesnt matter - you strain it later/
Add a few sprigs of mint, boil 1 more minute.
Strain into a bottle.
Put in the fridge and use just like lemon cordial (dilute about 1:5)
It tastes just like shop bought lemon cordial with no preservatives, chemicals and less sugar. I put it into our regular cordial bottle and didnt tell anyone and everyone commented on how good the cordial was!!
Have a taste- Its a hit :)
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