Showing posts with label recipes. Show all posts
Showing posts with label recipes. Show all posts

Thursday, August 12, 2010

Pizza!!

We made a pizza dough that was so simple- it only had 2 ingredients!!




2 Cups Self Raising Flour

1 tub natural yoghurt


Mix! Knead and roll out to the size you want.

Add your toppings. (we used salami, ham, fetta, sundried tomato/artichoke/capsicum mix from the deli)

Bake in a preheated oven : 200'C (400'F) about 15 mins depending on your oven.

Easy as and quicker and healthier than takeaway!!



We have a ceramic pizza stone that helps give pizza a nice crispy base.

Sunday, June 27, 2010

Slow cooker recipe ideas

 I love my slow cooker at the moment with all the busy-ness in the days since this season of illness came, I am very concious of how it is good to have the early evening settled & dinner made ahead of time & hot & smelling fab when everyone comes in. I found this free e-book of slow cooker recipes that are a little different from the usual ho- hum slow cooker casseroles. I thought I’d like to share it with you:

http://www.recipelion.com/master_images/RecipeLion/Slow-Cooker-Suppers-eCookbook-1(1).pdf

it has some really nice sounding new ideas that I am looking forward to trying. I will post my favourites and I’d appreciate if you try some too leave me a comment of what you thought & we can put some new ideas into our meal plans- I am going to try the golden chops this week
have a wonderful day :)

Wednesday, June 9, 2010

Slow Cooker Lasagna

My neighbour gave me this recipe for cooking a lasagna in the slow cooker- she tried it and just raved about it- so tomorrow I'm jumping in and having a go!! Mind- I'm really particular about my lasagna but I am definately developing a dependence on my slow cooker so while my dear hubby is away for work again this week :( I am going to try it out on the DD's 13 & 3!!

Thursday, June 3, 2010

Creamy Smoked Paprika Chicken

This is a recipe I got in the new philly cheese cookbook.


1 T oil
4 Chicken fillets
1 large onion
2 cloves garlic crushes (or 1T minced garlic from jar)
2t smoked paprika
1 x 400gm crushed tomatoes
250ml Philadelphia light cream for cooking
S & P to taste
2 T chopped parsley

Heat 1/2 oil in pan, add chicken, cook 3-4 mins each side til brown. set aside
Add rest of oil, saute onion & garlic til softened- 3 mins.
Add paprika,saute 1 min, stir in tomatoes. Return chicken to pan and simmer covered 10-12 mins til chicken is cooked through.
Stir in the philly cream, seasonings and parsley. Heat 2-3 mins

Serve with steamed veg.

Very easy and really yummy- we will be eating this again.

Thursday, May 27, 2010

Made some really yummy cordial!!

When my aunty was visiting she had a recipe for some lemon cordial and I have run out of cold drinks today and had some lemons in the fridge so I thought I'd give it a try. IT WAS SUPERB!!!
The toddler loves it too.

I juiced four lemons.
I took the peels and cut them into chunks, all the stuff off the top of the squeezer and put them into a saucepan with 1 cup of water and 1 cup of sugar (the recipe said 1.5 cup sugar so add that if you like but I didnt need it)
Bring to the boil & then simmer for 4 mins. It looks a bit of a mess!! Doesnt matter - you strain it later/

Add a few sprigs of mint, boil 1 more minute.
Strain into a bottle.
Put in the fridge and use just like lemon cordial (dilute about 1:5)

It tastes just like shop bought lemon cordial with no preservatives, chemicals and less sugar. I put it into our regular cordial bottle and didnt tell anyone and everyone commented on how good the cordial was!!

Have a taste- Its a hit :)